British Columbia
Food Trends Regulation
June 20, 2024
June 20, 2024
Feds delay B.C.’s open-net salmon farms closure until 2029, offer five-year renewals
Food Trends Products
June 13, 2024
June 13, 2024
Making chocolate healthier
Food In Canada Sustainability
June 12, 2024
June 12, 2024
B.C.’s F&B manufacturing industry facing rising costs, low margins
Food Trends
May 30, 2024
May 30, 2024
Ocean Wise revises B.C. Salmon Assessment process
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Food Trends
May 9, 2024
May 9, 2024
CFIN awards $386K to four foodtech startups
Business Operations
April 25, 2024
April 25, 2024
New milk processing plant to set shop in B.C.
Food Trends
April 11, 2024
April 11, 2024
Strawberries in space: North Vancouver firm wins $380,000 with out-of-this-world menu
Products
March 25, 2024
March 25, 2024
Mo’mugi explores the untapped market potential of barley tea in Canada
Automation Business Operations Food Trends
March 14, 2024
March 14, 2024
Six foodtech startups secure $465K from the Canadian Food Innovation Network
Sustainability
February 29, 2024
February 29, 2024
BCFB releases free sustainability guide
Business Operations
February 22, 2024
February 22, 2024
B.C. seafood processing company fined $40k for undersized crabs
Business Operations
February 8, 2024
February 8, 2024
Protein Industries Canada and partners invest $5.1M to advance plant-based seafood
Business Operations
February 1, 2024
February 1, 2024
Workers ratify agreement with Rogers Sugar, months-long strike ends
Food Trends
January 25, 2024
January 25, 2024
Food industry groups object to proposed B.C. chicken price increase
Food In Canada
December 21, 2023
December 21, 2023
Oceanfood Sales brings global seafood brands to Canada
Business Operations
December 14, 2023
December 14, 2023
B.C. invests $2M to fuel growth in F&B manufacturing
Business Operations Sustainability
December 7, 2023
December 7, 2023
Crush Dynamics secures nearly $2M from CFIN to create novel ingredient
Business Operations
November 24, 2023
November 24, 2023
Rogers Sugar seeks mediation to reach fair collective agreement with workers
Food In Canada
November 23, 2023
November 23, 2023
Daiya Foods welcomes Hajime Fujita as CEO
Food In Canada
November 8, 2023
November 8, 2023
Rossdown’s farms to plate philosophy
Packaging Sustainability
October 26, 2023
October 26, 2023
Coke Canada commits to 100 per cent recycled plastic bottles by 2024
Food Trends
October 5, 2023
October 5, 2023
Innovation Insights: Collaboration and creativity can help processors reduce food waste
Food In Canada
August 17, 2023
August 17, 2023
Who’s Who 2023: Natalie Asaro, nutrition manager, Petcurean Pet Nutrition
Food In Canada
August 10, 2023
August 10, 2023
Who’s Who 2023: Ratana Stephens, co-founder, Nature’s Path
Business Operations
August 3, 2023
August 3, 2023
Vancouver’s Alpha Foods acquired by Livekindly Collective
Packaging
July 6, 2023
July 6, 2023
Bullseye Packaging Calgary turns 10
Business Operations
July 6, 2023
July 6, 2023
Phantom Creek Estates appoints new managing director
Business Operations
June 22, 2023
June 22, 2023
Nature’s Path acquires Love Child Organics
Business Operations
June 8, 2023
June 8, 2023
Puratos Canada acquires Foley’s Chocolates
Business Operations
June 1, 2023
June 1, 2023
CFIN grants over $500k to six foodtech projects
Food Trends
April 13, 2023
April 13, 2023
Top four trends from CHFA NOW
Business Operations
March 29, 2023
March 29, 2023
Up Vertical Farms unveils Canada’s first hands-free vertical farm
Processing
March 23, 2023
March 23, 2023
Crush Dynamics secures U.S. patent for fermented ingredient
Food Trends
February 8, 2023
February 8, 2023
Healthy for us, healthy for our pets
Business Operations
January 26, 2023
January 26, 2023
OSF breaks ground on Arctic apple processing facility
Business Operations
January 19, 2023
