sustainability
Food Trends
March 21, 2024
March 21, 2024
Still Good, Loop Mission win Food Waste Reduction Challenge
Research & Development
May 25, 2023
May 25, 2023
Danone opens submissions for its sustainable food systems initiative
Business Operations
April 5, 2023
April 5, 2023
Fairtrade increases coffee price as farmers face economic pressures
Products
February 15, 2023
February 15, 2023
Planting Hope’s sesame milk world’s first dairy alternative to earn upcycled certification
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Packaging
January 26, 2023
January 26, 2023
Cascades launches new packaging for fresh produce
Packaging
January 19, 2023
January 19, 2023
Packaging: Bio-based, biodegradable, or compostable?
Packaging
December 20, 2022
December 20, 2022
The shift to plastic-free packaging
Research & Development
August 12, 2022
August 12, 2022
Environmental impact of 57,000 multi-ingredient processed foods revealed
Packaging
July 20, 2022
July 20, 2022
Eco Guardian wins Sobeys’ Plastic Waste Challenge
Packaging
June 22, 2022
June 22, 2022
Ben & Jerry’s joins Pack4Good initiative
Research & Development
June 15, 2022
June 15, 2022
A natural shelf-life extender for clean label foods and beverages
Research & Development
June 15, 2022
June 15, 2022
Turning seafood waste into sustainable packaging
Automation
June 14, 2022
June 14, 2022
How to meet an uncertain future amidst a chronic labour shortage
Business Operations
May 24, 2022
May 24, 2022
The ‘humble’ potato gets a sustainable makeover
Packaging
April 6, 2022
April 6, 2022
Federal government offers CPMA funding for a nationwide packaging pilot project
Packaging
March 10, 2022
March 10, 2022
The need to curtail plastic waste
Packaging
March 4, 2022
March 4, 2022
Sobeys launches Plastic Waste Challenge
Packaging
March 1, 2022
March 1, 2022
Coors Light becomes largest beer brand to eliminate 6-pack plastic rings globally
Packaging
January 19, 2022
January 19, 2022
SIG unveils world’s first full-barrier aluminum-free aseptic carton solutions
Business Operations
January 5, 2022
January 5, 2022
Atlantic Natural Foods offers a sustainable solution to seafood
Packaging
December 13, 2021
December 13, 2021
Packaging: Helping your product stand out
Packaging
December 9, 2021
December 9, 2021
GoodLeaf moves to more sustainable BioPET packaging
Products
December 1, 2021
December 1, 2021
Jennifer Commins refreshes the tea industry with Pluck
Business Operations
November 17, 2021
November 17, 2021
Maple Leaf Foods to complete converting all sow barns to advanced open houses by end of this year
Packaging
October 26, 2021
October 26, 2021
Organic Meadow launches North America’s first zero-carbon milk carton
Food Trends
October 25, 2021
October 25, 2021
Transparency, food affordability and sustainability are top priorities for Canadians: CCFI
Packaging Research & Development Sustainability Technology
May 20, 2021
May 20, 2021
Rritual teams up with NEXE to create compostable superfoods
Business Operations Sustainability
May 7, 2021
May 7, 2021
Nature’s Path the first Canadian company to make 100% Fairtrade cocoa commitment
Food In Canada Sustainability
April 20, 2021
April 20, 2021
Canadian food & bev sector sustainability news round-up
Business Operations
February 5, 2021
February 5, 2021
The biggest food revolution to hit the food world in a century
Food In Canada Sustainability
February 2, 2021
February 2, 2021
More Canadian food companies join Loop, the global re-use platform, expanding the circular economy
Sustainability
January 22, 2021
January 22, 2021
From obligations to added peace of mind – the latest Food in Canada column by Cher Mereweather
Food In Canada Sustainability
January 21, 2021
January 21, 2021
Avena joins ‘Field to Market’ Canada
Sustainability
December 9, 2020
December 9, 2020
Consortium including Maple Leaf commit to sustainability and environmental action
Sustainability
December 4, 2020
December 4, 2020
Quebec’s Chocolats Favoris commits to selling only certified chocolate products by 2023
Packaging
October 23, 2020
