Sector
Specialty Foods
Packaging Research & Development Sustainability Technology
May 20, 2021
May 20, 2021
Rritual teams up with NEXE to create compostable superfoods
Processing
May 12, 2021
May 12, 2021
Real Treat first Canadian cookie brand to win the Sofi Award
Products
May 11, 2021
May 11, 2021
What’s NEXT in Food at CHFA? by Birgit Blain
Business Operations Processing
May 11, 2021
May 11, 2021
A look at new report ‘The state of Canadian food manufacturing: Horizon 2030’
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Products Research & Development
May 6, 2021
May 6, 2021
Functional foods company Rritual Superfoods of Vancouver announces R&D division
Processing
May 6, 2021
May 6, 2021
Food and Beverage Canada welcomes new report on processing capacity
Food Trends
May 6, 2021
May 6, 2021
The Canadian Food Innovation Network launches
Sustainability
April 22, 2021
April 22, 2021
Earth Day rings in food&bev sustainability news – Flow Water, Tate & Lyle, Kitkat, Tim Hortons
Food In Canada
April 19, 2021
April 19, 2021
Nature’s Path, Cowbell Brewing Co., Labatts among ‘Canada’s Greenest Employers’
Products
April 19, 2021
April 19, 2021
Flow Scientific joins BC Hop Company to market more hemp-derived terpenes in food and beverages
Business Operations
April 19, 2021
April 19, 2021
Food, Health, and Consumer Products Canada, Pulse Canada and others send letter to PM – labour action Port of Montreal
Business Operations
April 16, 2021
April 16, 2021
Sobey’s suppliers showcase how zero waste and regenerative practices are creating the food companies of the future
Products
April 16, 2021
April 16, 2021
Truss launches six more made-in-Canada CBD and THC beverages
Research & Development
April 15, 2021
April 15, 2021
U of G partnership focused on ingredient quality of Natural Health Products
Food Trends
April 14, 2021
April 14, 2021
The Future of Private Label Webinar—April 20, 2021
Processing
April 14, 2021
April 14, 2021
Visitor registration open for the 2021 edition of PROCESS EXPO – November
Processing Products
April 12, 2021
April 12, 2021
Lantic extends agreement with Alberta Sugar Beet Growers
Packaging
April 8, 2021
April 8, 2021
Earthcycle home compostable packaging expands verification to include recyclability
Business Operations
April 8, 2021
April 8, 2021
From traditional training to virtual 360° learning in the food and beverage manufacturing industry
Business Operations Exporting & Importing
April 8, 2021
April 8, 2021
Applications now open for 2021 Alizés Awards
Business Operations
April 6, 2021
April 6, 2021
A new analysis of processed food, from Dalhousie
Food In Canada
April 6, 2021
April 6, 2021
Canada’s second National Takeout Day, April 15
Food Safety
April 6, 2021
April 6, 2021
Kerry unveils consumer research confirming growing consumer expectations of food safety
Products
April 3, 2021
April 3, 2021
Be Sweet Honey Spread, made in Ontario
Food In Canada
March 31, 2021
March 31, 2021
Sixteen agri-food exporters get support to take on new international markets
Business Operations
March 30, 2021
March 30, 2021
Sofina Foods buys Eight Fifty Food Group
Business Operations
March 29, 2021
March 29, 2021
Two days away – the next exciting Food in Canada/CIFST webinar – Register now!
Business Operations
March 29, 2021
March 29, 2021
Upskilling the workforce in Atlantic Canada – exciting new developments
Business Operations
March 29, 2021
March 29, 2021
Funding for Quebec processors, including Levitts Food Canada
Products
March 26, 2021
March 26, 2021
Launch of functional mushroom capsules and powder from Toronto’s Way of Will
Business Operations Food In Canada Processing Products Regulation
March 25, 2021
March 25, 2021
Empire and FHCP agree on Grocery Supply Code of Practice for Canada
Business Operations
March 23, 2021
March 23, 2021
Meat processors and other food CPGs must now focus on ‘collaborative agility’ – supply chain insight from Mark Juhasz in our latest issue
Products
March 20, 2021
March 20, 2021
Overcoming the challenges of incorporating cannabis ingredients – from our new issue
Business Operations
March 20, 2021
March 20, 2021
Government of Canada invests $2.6 million to help improve safety of agri-food workers in Nova Scotia
Food In Canada
March 18, 2021
March 18, 2021
Comprehensive plan to better protect foreign workers
Food Trends
March 18, 2021