Food In Canada

Protein Industries Canada

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Products

April 18, 2024
Wamame Foods debuts hi-protein product portfolio

Business Operations

April 4, 2024
Submissions open for Protein Industries Canada’s Tech Leadership Project program

Food In Canada Products

March 14, 2024
Puratos, Burcon, HPS and Protein Industries Canada partner to develop hi-protein ingredients

Food In Canada

March 7, 2024
Three Farmers, Prairie Fava, DL Seeds, and PIC collaborate on fava bean innovation project

Business Operations

February 29, 2024
Danone and partners invest $19.2M to create new ingredients, food products

Business Operations

February 8, 2024
Protein Industries Canada and partners invest $5.1M to advance plant-based seafood

Products

November 16, 2023
Canadian consortium joins forces to commercialize plant-based salmon

Food In Canada Food Trends

November 8, 2023
Revitalizing Canada’s food sector: The path to $25B in value-added processing

Products Research & Development Technology

November 2, 2023
Plant protein partners developing AI tech to improve ingredient quality

October 18, 2023
Plant Forward

Technology

July 6, 2023
Protein Industries Canada issues $10M call for food-focused artificial intelligence projects

Food Trends

July 6, 2023
The plant-based movement is down, not dead

Business Operations

February 23, 2023
Protein Industries Canada seeks new tech-related project EOIs

Business Operations

February 15, 2023
Protein Industries Canada receives $150M from federal govt.

Technology

January 12, 2023
Protein Industries Canada accepting new AI project applications

Products

November 21, 2022
Canadian companies partner to create alt-seafood

Food Trends

November 8, 2022
Inaugural Plant Forward conference showcased Canada’s leadership in plant-based foods and ingredients

Food Trends

October 4, 2022
New report calls Canada’s alternative protein industry ‘hotbed of innovation’

Technology

September 21, 2022
Protein Industries Canada launches new artificial intelligence program

Research & Development

July 18, 2022
PIC project focuses on creating high-protein foods using Canadian chickpeas

Research & Development

July 6, 2022
New PIC project to create a clean-label soy protein

Research & Development

June 9, 2022
New consortium to develop oat concentrates

Products

May 27, 2022
A micronutrient fertilizer made from upcycling food processing co-products reaches commercialization

Business Operations

April 26, 2022
Prairie Fava teams up with Big Mountain Foods to create a new line of food products

Business Operations

April 18, 2022
Protein Industries Canada applauds federal government’s investment into innovation clusters

Business Operations

April 12, 2022
Burcon receives co-investment from Protein Industries Canada to develop food-grade proteins from sunflower seeds

Food Trends

April 5, 2022
Prepare for the future of food at Plant Forward, the first Canada-led international conference on plant-based food

Research & Development

March 22, 2022
Oat Canada and Roquette partner to develop novel oat ingredients

Processing

March 21, 2022
$29M project seeks to create a better plant-protein ingredient

Products

January 19, 2022
New partnership will enhance Canada’s plant-based cheese market

Exporting & Importing

January 12, 2022
Exporting Canadian value-added pulses

Processing

December 16, 2021
New partnership to develop farm-to-fork ecosystem for lupin in Canada