Category
Sustainability
Food In Canada Products Sustainability
July 15, 2020
July 15, 2020
Wendy’s Canada introduces greenhouse-grown lettuce to the menu
Food In Canada Sustainability
July 14, 2020
July 14, 2020
McCain Foods honours French fry by committing to sustainable practices
Food In Canada Products Sustainability
July 13, 2020
July 13, 2020
Arterra Wines Canada adopting lighter-weight 1.5L bottle
Food In Canada Sustainability
July 9, 2020
July 9, 2020
Maple Leaf Foods makes progress on sustainability goals
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Business Operations Food In Canada Packaging Sustainability
July 8, 2020
July 8, 2020
Earthcycle plastic-free packaging extended to protein products
Food In Canada Sustainability
July 2, 2020
July 2, 2020
CEO of Maple Leaf and other business leaders call for bold green recovery
Business Operations Food In Canada Food Trends Processing Research & Development Sustainability
June 25, 2020
June 25, 2020
AGT Food and Ingredients and ulivit join forces to create new plant-based foods from the Prairies
Food In Canada Food Trends Sustainability
June 24, 2020
June 24, 2020
Canadian and U.S. food manufacturers looking to buy local product
Food In Canada Sustainability
June 17, 2020
June 17, 2020
SP Nutraceuticals launches avocado-based supplement
Business Operations Food In Canada Sustainability
April 14, 2020
April 14, 2020
Outcast works with farms to stop food waste
Food In Canada Sustainability
March 10, 2020
March 10, 2020
Empire announces in-store vertical produce farms
Business Operations Food In Canada Sustainability
March 6, 2020
March 6, 2020
Funds will support agriculture clean technologies
Food In Canada Packaging Products Sustainability
March 6, 2020
March 6, 2020
Baby food packaging designed for recycling
Packaging Products Sustainability
March 5, 2020
March 5, 2020
Waterloo Brewing turning to paperboard packaging
Food In Canada Research & Development Sustainability
March 5, 2020
March 5, 2020
Project will seek new uses for byproducts from processing
Business Operations Food In Canada Sustainability
February 28, 2020
February 28, 2020
Protein industries supercluster will improve productivity of Canadian farms
Food In Canada Products Sustainability
February 27, 2020
February 27, 2020
One Degree launches glyphosate-free products
Food In Canada Food Safety Sustainability
February 26, 2020
February 26, 2020
Federal funds go to sustainability initiative
Food In Canada Packaging Research & Development Sustainability
February 13, 2020
February 13, 2020
Axipolymer receives funds to develop recyclable packaging film
Business Operations Packaging Sustainability
February 13, 2020
February 13, 2020
Company changes ice cream advertising protocols
Business Operations Food In Canada Sustainability
February 11, 2020
February 11, 2020
Saputo commits to climate, water and waste targets
Business Operations Food In Canada Sustainability
February 10, 2020
February 10, 2020
New Canadian fund will invest in alternative food sector
Food Safety Packaging Sustainability
February 6, 2020
February 6, 2020
Hellmann’s Canada reducing its carbon footprint
Food In Canada Sustainability
February 5, 2020
February 5, 2020
Danone gets triple A score for environmental efforts
Food In Canada Research & Development Sustainability
February 4, 2020
February 4, 2020
Canadian organization is promoting cellular agriculture
Food In Canada Sustainability
January 29, 2020
January 29, 2020
Kellogg’s plans to phase out use of drying agent glyphosate
Packaging Research & Development Sustainability
January 16, 2020
January 16, 2020
Nestlé launches fund to boost packaging innovation
Food In Canada Research & Development Sustainability
January 13, 2020
January 13, 2020
Majority of Canadians see reducing red meat as important, study finds
Business Operations Food In Canada Sustainability
January 6, 2020
January 6, 2020
Outcast Foods raises $3M in financing
Products Sustainability
December 16, 2019
December 16, 2019
First paper straw to be produced in the GTA
Packaging Sustainability
December 6, 2019
December 6, 2019
Air New Zealand introduces edible coffee cups to flights
Products Research & Development Sustainability
December 4, 2019
December 4, 2019
University of Guelph receives international award for food waste
Sustainability
December 4, 2019
December 4, 2019
47% of Barry Callebaut cocoa was sourced sustainably
Food In Canada Sustainability
December 1, 2019
December 1, 2019
Addressing sustainability
Food In Canada Sustainability
November 22, 2019
November 22, 2019
Lufa Farms to be the worlds largest rooftop farm
Food In Canada Food Safety Research & Development Sustainability
November 19, 2019