Sector
Plant-based foods
Business Operations
May 25, 2021
May 25, 2021
Kodiak Cakes acquired by equity firm L Catterton
Packaging Research & Development Sustainability Technology
May 20, 2021
May 20, 2021
Rritual teams up with NEXE to create compostable superfoods
Products
May 19, 2021
May 19, 2021
Guru to launch Yerba Mate drink in the U.S.
Food In Canada
May 17, 2021
May 17, 2021
Beyond Meat offers exclusive Italian sausage topping to Pizza Hut
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Business Operations
May 14, 2021
May 14, 2021
GreenSpace engages Consus Global to drive supply chain efficiencies
Research & Development Technology
May 13, 2021
May 13, 2021
Motif FoodWorks gains exclusive access to key plant-based tech
Products
May 13, 2021
May 13, 2021
Gardein launches plant-based burger
Business Operations
May 12, 2021
May 12, 2021
Modern Plant-Based Foods of BC appoints chef Karen Barnaby for product development and scale-up
Business Operations
May 10, 2021
May 10, 2021
Ontario’s ‘Future of Cheese’ non-dairy cheese-maker signs manufacturing agreement with Flamaglo Foods
Business Operations
May 6, 2021
May 6, 2021
One day left – closing deadline for Innovation Challenges from Quorn and Roquette
Food In Canada
April 20, 2021
April 20, 2021
Plant protein news – Meatless Farm, Chik’n Tenders, Plant Protein 2.0, The Very Good Food Company, Nabati, Boursin
Products
April 19, 2021
April 19, 2021
Plant-based news roundup: new Flora butter alternative, lauch of Vejii online marketplace in Canada, Hain sells non-dairy beverage brands
Products
April 16, 2021
April 16, 2021
Nabati Foods Chick’n Burger finalist for Retail Council of Canada’s 28th Annual Canadian Grand Prix New Products Awards
Food In Canada Products
April 15, 2021
April 15, 2021
Chickapea receives $9.3M investment from District Ventures Capital, InvestEco Capital and Export Development Canada
Food Trends
April 14, 2021
April 14, 2021
Eat Beyond company Nabati Foods Cheeze now available on menu items at Mucho Burrito
Business Operations Food In Canada
April 13, 2021
April 13, 2021
BurconCompany, Merit Functional Foods, achieves first commercial production of canola protein
Business Operations Exporting & Importing
April 8, 2021
April 8, 2021
Applications now open for 2021 Alizés Awards
Business Operations
April 8, 2021
April 8, 2021
Nova Scotia’s Earthli Superfoods a top-20 finalist in National Impact Investor Challenge
Food Trends
April 6, 2021
April 6, 2021
Eat Beyond firm ‘SingCell’ to license technology from National University of Singapore
Business Operations
March 26, 2021
March 26, 2021
Eat Just closes US$200 million in new funding, valuation at over $1 billion
Business Operations Food In Canada Processing Products Regulation
March 25, 2021
March 25, 2021
Empire and FHCP agree on Grocery Supply Code of Practice for Canada
Products
March 24, 2021
March 24, 2021
Toronto’s PLANTA grows plant-based dining experiences and also now offers ‘PLANTA at Home’
Products
March 19, 2021
March 19, 2021
New line of plant-based butter and cheeses to be released from Future of Cheese
Business Operations Products
March 17, 2021
March 17, 2021
Another plant-based protein business launches in Calgary – Lovingly Made Ingredients
Products
March 10, 2021
March 10, 2021
JUST Egg available in new toaster-ready, folded version
Food Trends
March 4, 2021
March 4, 2021
Eat Beyond Joins Protein Industries Canada Supercluster
Products
February 26, 2021
February 26, 2021
Vegan cheese ‘kitsCheeze’ released from Modern Meat, soon to be Modern Plant Based Foods
Products
February 22, 2021
February 22, 2021
B.C.-based Cascadia Seaweed adds four seaweed species to Health Canada’s Ingredient Database
Business Operations
February 18, 2021
February 18, 2021
Award-winning BC-based Boosh Food expands to larger headquarters
Products
February 12, 2021
February 12, 2021
Tempered oat & pulse flours – feature story from the new edition of ‘Food in Canada’
Products
February 12, 2021
February 12, 2021
Nabati Foods of Alberta offers new products with COBS Bread and Beyond Meat
Research & Development
February 12, 2021
February 12, 2021
Novel Canadian plant-based protein blend for hospitalized/outpatients and highly-active consumers
Business Operations
February 11, 2021
February 11, 2021
Highlighting career opportunities in plant-based protein, agrifood and digital ag sectors
Business Operations Products
February 4, 2021
February 4, 2021
Impossible Foods is cutting prices 20% for 17,000 grocery stores in the U.S.
Products
February 3, 2021
February 3, 2021
L’Eggo my Cereal! Eggo celebrates 50th birthday in Canada
Products
February 2, 2021
