Category
Food Trends
Food Trends
October 12, 2021
October 12, 2021
Food trends spotted at CHFA
Food Trends
October 6, 2021
October 6, 2021
Why the cultured meat industry needs its own Elon Musk
Food Trends
October 4, 2021
October 4, 2021
Registrations open for Arrell Food Summit 2021
Food Trends
September 27, 2021
September 27, 2021
Plant-based foods are the future
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Stories continue below
Food Trends
September 14, 2021
September 14, 2021
Meatless Farm partners with Equinom
Food Trends
September 10, 2021
September 10, 2021
Tracing it to the seed
Food Trends Packaging
September 2, 2021
September 2, 2021
Labelling plant-based products
Food Trends
August 30, 2021
August 30, 2021
New CEO’s plans for Nestle Canada
Food Trends
August 23, 2021
August 23, 2021
Conagra’s Prepared in Canada campaign capitalizes on Canadians’ wish to shop local
Food Trends
August 23, 2021
August 23, 2021
Interview: CFIN’s new CEO on innovation and the ‘small food’ problem
Food Trends
August 19, 2021
August 19, 2021
Summit & Expo Plant-Based Foods & Proteins Americas: Applications open for Startup Acceleration Day
Food Trends
August 11, 2021
August 11, 2021
Coca-Cola and Nestlé continue to dominate food and drink sector: Report
Food Trends
August 11, 2021
August 11, 2021
F&B associations launch first national food supply chain platform
Food Trends
July 28, 2021
July 28, 2021
Canadians come together to shine a light on Canadian food on Food Day Canada
Food Trends
July 26, 2021
July 26, 2021
Introducing the Canadian Bakery Showcase
Food Trends
July 16, 2021
July 16, 2021
In the land of milk and honeyed oats
Food Trends
July 13, 2021
July 13, 2021
Canadians will continue to cook up a storm post-pandemic
Food Trends
June 29, 2021
June 29, 2021
Achieving ‘one in 10’
Food Trends
June 23, 2021
June 23, 2021
Four in 10 consumers have bought more functional products during pandemic: Kerry survey
Food Trends Processing
June 18, 2021
June 18, 2021
ReGrained earns the world’s first upcycled food certification
Food Trends
May 31, 2021
May 31, 2021
Pandemic affected availability of food in 2020 due to shutdowns: Stats Canada
Food Trends Sustainability
May 31, 2021
May 31, 2021
Why you should be crying over spilt milk
Food Trends
May 31, 2021
May 31, 2021
Finding the new cannabis beverages consumer
Food Trends
May 27, 2021
May 27, 2021
Lola’s Latin Food expands partnership with Ghost Kitchens
Food Trends
May 20, 2021
May 20, 2021
Israeli food tech startup enters the Canadian cannabis edibles market
Food Trends
May 14, 2021
May 14, 2021
One in four Canadians thought about cutting beef in the last 12 months: Survey
Food Trends
May 10, 2021
May 10, 2021
The 2021 Organic Leadership Award winners
Food Trends
May 6, 2021
May 6, 2021
The Canadian Food Innovation Network launches
Food Trends
April 23, 2021
April 23, 2021
Call to vaccinate Canadian food industry workers – Labatt calls for other companies to promote vaccination
Food Trends
April 14, 2021
April 14, 2021
The Future of Private Label Webinar—April 20, 2021
Food Trends
April 14, 2021
April 14, 2021
Eat Beyond company Nabati Foods Cheeze now available on menu items at Mucho Burrito
Food Trends Packaging Products
April 9, 2021
April 9, 2021
Grand Prix finalists announced by Retail Council of Canada
Food Trends
April 6, 2021
April 6, 2021
Eat Beyond firm ‘SingCell’ to license technology from National University of Singapore
Food Trends
March 31, 2021
March 31, 2021
FCC report shows opportunity in changing food and beverage trends
Food Trends
March 18, 2021
March 18, 2021
Introducing Canada’s First Honours Bachelor of Food Studies Program
Food In Canada Food Trends
March 12, 2021